Fig.: Shoot fresh weight (g/plant) of three ecotypes of Ocimum basilicum when four weeks old plants were subjected to varying levels of NaCl salinity stress for further four weeks grown in sand culture in full strength Hoagland’s nutrient solution
How to cite this article:
Rehana Khaliq*, Saira Khaliq, Zafar Ullah Zafar, Habib ur Rehman Athar. Physiological and biochemical basis of salt tolerance in Ocimum basilicum L.. J Med Plants Stud 2014;2(1):18-27.