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Journal of Medicinal Plants Studies
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P-ISSN: 2394-0530, E-ISSN: 2320-3862

2023, Vol. 11, Issue 1, Part C

To compare sulphur 1x, 2x and 3x from crude sulphur along with sugar of milk with microscopic study and FTIR

Dr. GS Chakraborthy, Dheda Pratham B, Pratham Gurjar B, Revasiya Abidali A, Dr. Suraj Singh Bhadoria, Dr. Monimala Pramanick, Dr. Mayank Roy, Dr. Poorav Desai and Tejas kumar Bhatt

Background: Through this study prepared the Sulphur 1X, 2X and 3X from crude Sulphur powder which undergoes into the microscopic study and FTIR (Fourier transform infrared spectroscopy).Methodology: Preparation of sample from Crude Sulphur Along With Sugar Of Milk As vehicle in the Drug and vehicle ratio of (1:9). These samples were prepared into Sulphur 1X, 2X and 3X. Sample study were done by microscopic view and FTIR (Fourier transform infrared spectroscopy). Results: Analysis done under the microscope shows the crystalline arrangement in Sulphur powder with yellow in colour, Regular margins, flower appearance. Sugar of milk appears like white crystalline arrangement with irregular margins, Sulphur 1X Powder shows small crystalline arrangement as crude Sulphur and Sugar of milk, white in colour and having irregular margins, Sulphur 2X shows smaller crystalline arrangement as Compare to Sulphur 1X, white in colour, irregular margins, whereas in Sulphur 3X more small crystalline shape as compared to Sulphur 2X, white in colour, irregular margins. Whereas in FTIR (Fourier transform infrared spectroscopy) the maximum transmission of Crude Sulphur powder is at 549.53 cm-1, Maximum transmission of Sugar of milk is at 1071.06 cm-1, Sulphur 1X is at 1024.32 cm-1, Sulphur 2X is at 1024.87 cm-1 and Sulphur 3X is at 1024.92 cm-1
Pages : 169-174 | 246 Views | 90 Downloads
How to cite this article:
Dr. GS Chakraborthy, Dheda Pratham B, Pratham Gurjar B, Revasiya Abidali A, Dr. Suraj Singh Bhadoria, Dr. Monimala Pramanick, Dr. Mayank Roy, Dr. Poorav Desai, Tejas kumar Bhatt. To compare sulphur 1x, 2x and 3x from crude sulphur along with sugar of milk with microscopic study and FTIR. J Med Plants Stud 2023;11(1):169-174.
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