2023, Vol. 11, Issue 1, Part C

author(s)
Susan Njeri

abstract
The emergence of multidrug-resistant (MDR) Salmonella poses a significant threat to public health, especially in the poultry industry. The ability of these pathogens to resist conventional antibiotics complicates treatment and control efforts. This study investigates the synergistic effects of garlic extract in combination with commonly used antibiotics on multidrug-resistant Salmonella strains isolated from broiler chicken meat. The results demonstrate that garlic extract, when combined with antibiotics, enhances the antimicrobial efficacy, providing a promising alternative for controlling MDR Salmonella in poultry production. The study also explores the potential mechanisms behind this synergy and its implications for reducing reliance on conventional antibiotics.