2025, Vol. 13, Issue 3, Part A

author(s)
Dev Prakash Dahiya, Sachin Thakur, Anchal Sankhyan, Richa Kumari and Anchal Sharma

abstract
The deciduous shrub or small tree Zanthoxylum armatum, is also called Timur or Indian rattan pepper, It is a member of the Rutaceae family. It is found all over Asia, but especially in the temperate and subtropical Himalayan regions, such as China, India, Nepal, and Bhutan. In traditional medicine, cooking, and as a source of essential oils, the plant is highly valued. According to phytochemical studies, Zanthoxylum armatum contains a wide range of bioactive substances, such as terpenoids, alkaloids, flavonoids, and essential oils, all of which support its varied pharmacological properties. These consist of analgesic, antimicrobial, anti-inflammatory, antioxidant, and antidiabetic qualities. Its essential oil, which contains compounds like citronellol, limonene, and linalool, is used extensively in traditional medicine and perfumery. In Ayurveda, Unani, and traditional medicine, the plant's seeds, bark, and leaves are frequently used to treat ailments like digestive problems, toothaches, and skin diseases. Recent research has also demonstrated its potential as a natural pesticide and in the fight against diseases linked to a certain lifestyle. In order to highlight Zanthoxylum armatum's therapeutic potential and the room for further study in pharmacognosy, drug development, and sustainable cultivation methods, this review attempts to compile the ethnobotanical, phytochemical, and pharmacological insights into the plant.